Sunday, August 4, 2013

Sweet Potato Hash and Eggs


I was too hungry to bother getting a better picture. It was amazing though. I microwaved a sweet potato for 4 minutes then diced up half of it. I then sauteed it over a medium heat with a bit of oil, salt and pepper, and some diced onion. When it was done I added some already cooked breakfast sausage and finished it off together. It was crazy amazing. I ate it with over easy eggs. 

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